Bed & Beverage: A New Hotel Category On The Rise – The Economic Times – 25-Nov-2014

November 25, 2014 - Uncategorized

Romee de Gorianoff co-owns the Experimental Cocktail Club nightlife empire. He runs bars, clubs, and restaurants across the world, from New York to London, Paris and Ibiza. This January, though, the financier-turned-barkeep is prepping his most ambitious project yet: a B&B. Not bed and breakfast, but bed and beverage. Instead of early mornings, chintzy comforters, and home-cooked fry-ups, he’ll be offering late nights, sleek linens, and handcrafted cocktails at the 37-room Grand Pigalle  ..

The Economic Times

Leave a Reply